There are many traditional festivals left over from ancient times in China, which have rich historical origins. Read More
Why Do Chinese Celebrate Chinese New Year in China
According to legend, in ancient China, there was a monster named Read More
Tangyuan, a Symbol of Family Unity in China
Tangyuan, one of the representatives of Chinese traditional snacks, is made of glutinous rice flour and other spherical food. Read More
Jing’an Temple, One of the Most Famous Temples in Shanghai
Jing ‘an temple, one of the most famous temples in Shanghai, Read More
Hongbao, a Way to Send Blessings and Good Luck in China
In China, red envelopes always contain money and are usually given to parents, grandparents and other people’s children as New Year gifts. Read More
Eight-Treasure Rice Pudding, the Lucky Food in China
Ningbo’s traditional dessert, laba festival food. Made from glutinous rice, bean paste, jujube paste, Read More
China’s Acrobatics, Which is the Best in the World
Everyone enjoys watching acrobatics. These behaviors can seem scary and dangerous at times, Read More
8 Interesting Facts about Puyi, the Last Emperor of China
1.Puyi was the only emperor to be enthroned 3 times. Read More
Zhuang Nationality Song Festival, Also Known as Gexu Festival
The Zhuang Nationality Song Festival, also known as Gexu Festival and Gepo Festival, is held in the third day of the third month of the Chinese lunar year. On this day, the Zhuang people all head to a certain place to sing songs together. Read More
Yangshuo Beer Fish, a Unique Food in Guilin
Beer fish is a famous local specialty of yangshuo, the meat spicy and delicious, no fishy taste, very appetizing. Read More
